Contact: Jamaica (876) 299-6828 or International (973) 298-2086
USD $15.00 – $54.00
MEGA SEAMOSS is a mixture of purple and gold seamoss marvelously crafted by mother nature in our Caribbean sea. It has benefits of both gold and purple in one. As you can see its very thick and plump which produces an awesome gel.
Irish Sea Moss a super food can be used in smoothies, health drinks, as a thickening ingredient for cakes, ice cream, gravies, desserts etc. Eat it cook (or) raw for best results. Irish Sea Moss has been used in traditional medicine to correct various ailments.
Dr. Sebi spoke highly of Irish Sea Moss; A sea weed also known as Irish Moss. The active compound in Irish Sea Moss is carrageenin which helps in restoring good health throughout the body, and the mucous membrane. Because of the ability to absorb excess liquid in the lungs and expel excess mucus it addresses respiratory ailments such as bronchitis. Irish Sea Moss has also been used to remove radiation poisoning from the body, and to soothe inflamed tissue in the digestive tract. It is also an excellent natural source of iodine.
In addition; Irish Sea Moss helps with various skin diseases, such as dermatitis, psoriasis, eczema and sunburn. Once blended, it can be applied topically or added in baths to moisturize and hydrate the skin, reduce rashes and inflammation, as well as provide relief for muscle and joint pain. An aphrodisiac, Irish Sea Moss can also increases libido when when taken orally as well as used in baths.
Our Irish Sea Moss is cultivated and harvested and in the ocean of Jamaica. It is sun dried (no fertilizers or bleaching chemical used). Our Irish Sea Moss is clean, however because of the natural nature of our product, and that it is wild harvested in the ocean it contains sea salt, and may contain tiny seashells etc. This Irish Sea Moss needs to be washed and soaked several times before use.
HOW TO PREPARE SEA MOSS:
1. Rinse sea moss in water thoroughly to remove any excess sea salt.
2. Soak overnight in spring or distilled water to rehydrate. The sea moss will more than double in size and become softer.
3. Add sea moss to blender and blend until smoothe
4. Store in container and refrigerate. It will form a gel the following day in which you can take from to add to what you are preparing.
You can also use the the rehydrated sea moss and add directly to your item instead of making a gel. Whichever you prefer.
2 oz, 4 oz, 8 oz, 16 oz
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